Bio Farmland is an organic family operation in the western part of Romania. On 800 hectares of land, it produces cereals, herbal teas and mustard. It started in 2004 as an organic farm working on a completely plant-based manner without animal husbandry and strictly avoiding all inputs of animal origin. In 2009 they started a small processing unit for the Read more...

What could a real Vegan agriculture be? Such an agriculture should not be linked in any way to animal exploitation, it should also be inspired by principles of non-violence, of cooperation with all forms of life. Read more...

Michel Arn, a qualified farmer, lives and works together with his wife Ruth Jenni and daughter Rina in the tranquil village of Büetigen in the Swiss lake district of Seeland. The farm comprises 21 hectares of arable land, 1.5 hectares of which are ecological compensation areas. From 2015 onwards, the farm has been managed according to the guidelines of Bio-Suisse. Read more...

Georgios has been working in agriculture for 13 years and has been a convinced organic farmer from the beginning. In his village Limnatis, he was the first to get involved in organic farming. Other farmers in the village followed his example and also switched to organic farming. For two years, Georgios has been working according to the Biocyclic Vegan Standard Read more...

Costas Economidis has been an organic farmer for many years. He grows Jaffa oranges, lemons, mandarins (mandoras), pomegranates, olives, potatoes and hokkaido squashes. His farm is located not far from the south-eastern coast of Cyprus, between Larnaca and Famagusta. For Costas, organic and particularly biocyclic vegan farming is the future of agriculture. Since 2016 he has been a member of Read more...

Stylianós & Efthymίa (Stelios and Efi) Kotrótsis are organic farmers who at the same time run their own oil mill and their own bottling unit. Since 2013 they have been working according to the principles of biocyclic agriculture. Their fields and processing plants are certified according to both, the Naturland and the Biocyclic Vegan Standard. Stelios’ and Efi´s olive oil Read more...

Hungária Öko Garancia Kft (HÖG) is an accredited control body active in Hungary. Since its foundation in 2000 HÖG has been offering organic inspection and certification services for farmers and food processing companies. As a member of the EASY-CERT Group AG it contributes to the implementation of sustainable farming and food processing systems in Eastern Europe. Besides inspections and certifications Read more...

Het Wijnmagazijn (The Wine Warehouse) is a Dutch online store for wines. It is run by two outstanding wine specialists, Chris van de Meene and Anke van Haaften. Chris and Anke select and import all wines directly from the winery. They are proud to now be able to offer a selection of wines from Château La Rayre, the first wine Read more...

Salvia & Sinensis is a Dutch web store that sells herbal tea and herbal products in the Netherlands and Belgium. From 2020 we also started selling Biocyclic Vegan products such as olive oil. In addition to our regular range of herbal teas and herbal products, we will also be selling more Biocyclic Vegan products such as wine, packaged herbal tea, Read more...

The plantAge eG is the first veggy coop in the Berlin Brandenburg area with the aim of a vegan organic self-sufficiency of its members. Since 2019 we grow veggies on about 4,5 ha, potatoes on 2 ha and 2000m2 in foil tunnels. We grow about 40 different vegetable crops for 400 members. The vegan aspect is important to us because Read more...